Tuesday 11 October 2011

Chicken and pineapple kebabs


Ingredients:

Chicken (breast pieces) 2

Pineapples 1 can cubed

Tomatoes 2

Capsicums 2

Lemon juice 1 tbsp

Honey 1 tbsp

Mint leaves few

Salt ½ tsp

Oil 1 tbsp


Method:
• De-seed capsicums and tomatoes and cube them.
• Cut chicken pieces into 1 inch cubes.
• Blend few pieces of pineapple, mint leaves, lemon juice, oil, honey and salt in a blender.
• Skew chicken piece, tomato, capsicum and pineapple on wooden skewer and repeat process.
• Repeat process on skewers with remaining kebab ingredients.
• Brush prepared mixture on skewers.
• Heat grill pan and grease, place skewers in it, grill both sides till golden.

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