Green Tea With Mint

1 1/2 teaspoon Green tea leaves
Sugar to taste (diabetic patients can use alternative to sugar)
Some fresh small mint leaves (which are at the end of mint branch)
4 cardamom
4 cups of boiled water
1 lemon (few drops per cup)

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Take 5 cups of water in a vessel put it on stove till boil.
Then put two whole and two crushed cardamom, boil it for 3 minutes.
Then put sugar and boil it for more 5 minutes.
Now put green tea leaves in vessel and turn off the heat.
Cover vessel with a lid.
After 5 minutes put the green tea in a tea pot and put mint leaves and then
cover.
After two minutes you can pour it to tea cups and then add some drops of
lemon to each cup and enjoy!

Tip: If you want authentic taste don't strain the tea when putting it in teapot.
Strain when putting in a cup, instead. 

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Ginger Tea

2 ilaichis(cardamom).
1 thin slice of ginger
Taj Mahal tea or any brand of your choice.
Milk 1/3 cup.(If you want)

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Put Ilaichis and ginger in 1 cup of water.
Let it boil.
Add 2 tsp of tea or 1 teabag.
Simmer on low heat for few minutes. Cover and turn off the heat.
Add milk ( micorwave it separately). 

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Instant Cappuccino Recipe

1 cup Instant Coffee Creamer
1 cup Instant Chocolate Drink Mix, Nestle's
3/4 cup Instant Coffee Crystals
1/2 cup Sugar (adjust to taste)
1/2 teaspoon Ground cinnamon
1/4 teaspoon Ground nutmeg

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Combine all of the ingredients and mix well.
Use about 3 tablespoons or 4 teaspoons per 6 oz cup of boiling water. 

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Spicy Tea

3-4 Teabags of good tea
A chunk of dry ginger (or fresh ginger if dry isn't handy)
3-4 cardmom pods, crushed
3 Cloves
Small piece of cinnamon
A Tsp of Saunf
1-2 black pepper corns (optional)
Sugar to taste
Milk (atleast Vitamin D, low fat won't do)

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Bring 2 cups of water to boil (microwave or otherwise).
Add all the ingredients and boil again for about 15 seconds.
Let stand for a minute. Warm milk in a pot. Filter tea into cups.
Add milk and sugar. That's IT.
If you don't like to spend much time, mix all the spices and coarsley grind them.
Boil water and add tea and a tsp of this ground spices.
ENJOY!!! 

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Peshawri Kehwa

dried leaves of kehwa half tsp
ilaichi 2-3
cinamon(daarcheeni)1 piece
sugar as desired

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In 3-4 cups of water add the ilaichi and cinamon and let it come to a boil.
let it boil for a few minutes and then add the dried leaves of kehwa.
boil it for another 10 seconds not more,strain and pour into cups.
add sugar as desired.excellent kehwa is ready! 

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Chocolate Cold Coffee

Chocolate (simple) 500 grams
Coffee powder 1 tbspoon
Milk 1 cup
sugar (as per taste)
cream and chocolate chips (as per taste)

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Mix chocolate, coffee powder and sugar in milk and leave this mixture for some minutes.
After that blend this mixture in blender and than blend it again with ice.
Pour in the glasses and garnish it with cream and chocolate chips. 

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Banana Shake

2 Bananas
1 cup vanila ice cream
3 drops Kewra
1 litre milk
3 cubes of ice

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Cut the banana into small pieces.
In a blender add all the ingredients and blend for 2-3 minutes.
Pour in glasses and serve.
If u want decorate with fruit or fance small umberella. 

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