Vermicelli And Meat Ball Soup

500 gms. cabbage, shredded 60 gms. vermicelli 3 cups each of chicken stock and tomato juice salt and pepper to taste. For Meat Balls : 250 gms. minced mutton 3 tbsp. minced onion tsp. minced ginger 1 egg 1 tsp. brandy salt to taste. Mix all the meat ball ingredients together. Knead to a smooth mixture, form into small balls...

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Chicken Noodle Soup

1 gallon water 1 (4 pound) whole chicken, cut into pieces 1 large onion, peeled and halved 3 bay leaves 10 whole black peppercorns 2/3 bunch celery, leaves reserved 1 pound whole carrots 3 tablespoons chopped lemon grass (optional) 1/4 cup chicken bouillon powder 1 pound carrots, peeled and sliced 1/3 bunch celery, chopped and leaves reserved 1 (8 ounce)...

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Carrot And Coriander Soup

650 gms of carrots 2 bay leaves 1 medium sized onion 1 tspn of peppercorn 68 cloves of garlic 1200 mls of water 1 packed cup of green coriander 1 tspn of white pepper powder 2 tblspns of butter Salt to taste Wash, peel and roughly chop carrots. Peel and chop onion and garlic. Wash and finely chop fresh coriander leaves and reserve...

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Mushroom Soup

Chopped button mushrooms 200 gms Onion 1 big Butter 1 1/2 tbsp Ginger 1 inch piece Green chili 1 Wheat flour 1 tbsp Milk 1 1/2 cups Salt as required Sugar 2 tsp Pepper Powder little After frying reserve few mushroom pieces. Add little ajinomoto. While reheating the soup add fried mushroom pieces. Add white stock while cooking. Add little fresh cream...

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Lentil Soup With Herbs And Lemon

1 cup lentils (soaked overnight in 1 cup water) 6 cups nonfat chicken broth 1 yellow onion thinly sliced 2 Tbs. olive oil 1 Tsp. dried tarragon 1/2 tsp. dried oregano Salt and pepper to taste (optional) 1 Tbs. lemon juice 4 thin slices of lemon This is a simple, delicious and nutritious soup. Soaking the lentils overnight helps them cook very quickly. The...

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Creamy Carrot Soup

3 cups water 1/2 cup chopped onions 2 tbsp brown sugar 1 tsp curry powder 1 1/2 cup milk 4 cups carrots, thinly sliced 2 garlic cloves, minced 1/8 tsp ground ginger green onions orchives, chopped (for garnish) In a large sauce pan bring water to boil. Add all the ingredients, except green onions and milk. Reduce heat and simmer for 40-45 minutes, or...

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Classic Chicken Corn Soup

2 cups chicken boiled and shredded 2 cups corns boiled and slightly grinded ajino moto 1 tsp 2 tsp salt 2 tsp pepper eggs nos 2 cornflour in water 2 cups boil chicken and corn then add ajinomoto, salt and pepper. Cook for 10 to 15 minutes then add cornflour, make it thick then add eggs continuosly stirring!! serve with hot...

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Chicken Noodle Soup

1 gallon water 1 (4 pound) whole chicken, cut into pieces 1 large onion, peeled and halved 3 bay leaves 10 whole black peppercorns 2/3 bunch celery, leaves reserved 1 pound whole carrots 3 tablespoons chopped lemon grass (optional) 1/4 cup chicken bouillon powder 1 pound carrots, peeled and sliced 1/3 bunch celery, chopped and leaves reserved 1 (8 ounce)...

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Creamy Mushroom Soup

200 gms fresh mushrooms 2 medium sized onions 300 ml milk 2 bay leaves 5-6 peppercorns 4 cloves 2 tbsp butter 1 tbsp refined flour (maida) 1 cup fresh cream Salt to taste 1 tsp white pepper powder A pinch nutmeg powder Clean and wash the mushrooms. Slice four to five pieces. Roughly chop the remaining mushrooms and onions. Boil milk alongwith bay leaves,...

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Carrot And Coriander Soup

650 gms of carrots 2 bay leaves 1 medium sized onion 1 tspn of peppercorn 68 cloves of garlic 1200 mls of water 1 packed cup of green coriander 1 tspn of white pepper powder 2 tblspns of butter Salt to taste Wash, peel and roughly chop carrots. Peel and chop onion and garlic. Wash and finely chop fresh coriander leaves and...

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Chicken Corn Soup

Ingredients Chicken 1 kg (boiled and de-boned) Chicken stock 3 glass Cream of corn 1 tin White pepper 1 tsp, powdered Corn flour 3 tbsp (dissolved in 3/4 cup stock) Sugar 1 tsp Egg whites 2 (beaten) White flour with chicken bouillon cube 1 tbsp (dissolved in 1/4 cup stock) Salt to taste Chinese salt 1/4 tsp Sesame seed oil few drops Oil 2 tbsp Direction To Cook In a large pan bring the chicken stock and cream of corn to a boil. When it comes to a rolling boil, add while flour mixture, sugar, white pepper, salt, Chinese salt and chicken...

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